Our Restaurants

The Brasserie serves dishes with a European influence, offering the old favourites alongside delicately flavoured pasta dishes and healthy salads.
Light meals and snacks are available in the Piazza Bar from 7.00 am - 11.00 pm from Monday to Friday, 8.00am - 11.00pm Sat & Sun
The hotel has “revved up” its newly refurbished and renamed Triumph Bar. Named after the local motor manufacturer, the bar now features an original Triumph motorcycle!
Dinner
Meal Name: Sample Dinner Menu
N.B. At times the hotel will take the decision to run a carvery.
Rustic bread & olives - £2.25
STARTERS
Homemade soup of the day
Ham hock terrine, mustard piccalilli & toast
Salad of chilled melon, feta cheese, figs & basil
Tomato & mozzarella bruschetta, balsamic reduction
Classic Caeser salad, croutons & parmesan
Smoked fish pate, spiced cucumber raita, granary bread
MAIN COURSES
Confit duck leg, white bean cassoulet & roast garlic (£4.50 supp)
Roast sea bass fillet, Nicoise salad, chive & lemon oil
Pan roast chicken breast, boulangere potatoes, tarragon jus
Braised pork belly, citrus apple sauce & pommes parmentier
Woodland mushroom risotto, soft herbs & parmesan
Leg steak of Welsh lamb, pont neuf potatoes, sauce paloise
SIDES (all @£2.50)
Fat cut chips
Tossed mixed salad
Pommes boulangere
Green salad
Vegetable panache
French fries
DESSERT
Profiteroles & chocolate sauce
Lemon Pannacotta, compote of raspberries
Chilled summer pudding, clotted cream
Caramel cheesecake, Chantilly
Bitter chocolate tart, orange sorbet
Cheese & biscuits with chutney
Fresh Filter Coffee and Mints £2.95
MENU PRICES
£18.95 for two course
£22.95 for three courses
CHILDREN'S MENU'S ALSO AVAILABLE