Dinner

Meal Name:
Meal Title: Table dHote Menu Sample

The Regatta Restaurant
(Inclusive dinners are provided with an allocation of £29.00 towards their meal)

The Regatta
Imperial Torquay

Pressed ham hock terrine, celeriac remoulade £6.00

Salmon roulade with caper dressing £6.00

Potato & Leek soup with herbed crostini £6.00

Rosette of honeydew melon, raspberry coulis £6.00

* * * *

Chargrilled pork loin steak, mash potato
Buttered spinach, course grain mustard jus £17.00

Breast of chicken, sauteed potato & onions
Savoy cabbage, slow roasted tomato, tapenade jus £17.00

Pan fried fillet of salmon, crushed new potato
Creamed leeks, white truffle & pumpkin cream sauce £17.00

Filo parcel filled with spinach, mushrooms & goats cheese with a tomato salsa sauce £17.00

All side orders £3.00
Mixed vegetables, spinach, chips, green salad


White & dark chocolate mousse, with milk chocolate sauce £6.00
Amaretto cheese cake £6.00
Strawberry & vanilla barvois with berry compot £6.00
Mixed ice cream with orange sauce £6.00


British cheese plate £8.00
Served with celery, chutney and biscuits
10yr old tawny port £3.95



Guests staying on a rate that includes dinner are invited to choose three courses from the menu, please note that supplemented dishes or side orders will result in a charge to your bill.

Location: Regatta Restaurant
Per person: 22
Per person info: Guests (not on a dinner bed and breakfast package)and non-residents are charged £29.00. Supplement charges on certain dishes are extra.